Description
A crisp braided puff pastry plait produced to a traditional Danish recipe, filled with custard cream and blueberries and finished with a delicate sugar topping. This gives an extra flavor which makes the finished product crispy and shiny with a golden finish.
ready to bake
Ingredients: Wheat Flour, Water, Palm Oil, Sugar, Blueberry (heat Treated) (6%), Egg (heat Treated), Canola Oil, Yeast, Glucose-fructose Syrup, Modified Food Starch, Wheypowder, Wheat Gluten, Iodized Salt (salt, Potassium Iodate), Mono- And Diglycerides, Isomalt, Pectin, Glucose Syrup, Whole Milk Powder, Coconut Fat, Sodium Alginate, Esters Of Mono- And Diglycerides, Ascorbic Acid, Citric Acid, Flavoring, Sodium Citrate, Potassium Sorbate, Concentrated Carrot And Hibiscus, Calcium Citrate, Agar, Enzymes, Tetrasodium Diphosphate, Milk Proteins, Beta-carotene, Calcium Sulphate, Vitamin A.
Allergens: Not Available
Storage: Keep frozen at -0.4 Deg F (-18 Deg C). Never re-freeze a product that has been defrosted Shelf life: End of the 12th month after production (under correct storage conditions)
ready to bake
Ingredients: Wheat Flour, Water, Palm Oil, Sugar, Blueberry (heat Treated) (6%), Egg (heat Treated), Canola Oil, Yeast, Glucose-fructose Syrup, Modified Food Starch, Wheypowder, Wheat Gluten, Iodized Salt (salt, Potassium Iodate), Mono- And Diglycerides, Isomalt, Pectin, Glucose Syrup, Whole Milk Powder, Coconut Fat, Sodium Alginate, Esters Of Mono- And Diglycerides, Ascorbic Acid, Citric Acid, Flavoring, Sodium Citrate, Potassium Sorbate, Concentrated Carrot And Hibiscus, Calcium Citrate, Agar, Enzymes, Tetrasodium Diphosphate, Milk Proteins, Beta-carotene, Calcium Sulphate, Vitamin A.
Allergens: Not Available
Storage: Keep frozen at -0.4 Deg F (-18 Deg C). Never re-freeze a product that has been defrosted Shelf life: End of the 12th month after production (under correct storage conditions)